Inside a restaurant with string lights, white wooden walls, and a green vertical garden on the back wall. There are tables set with glasses, napkins, and cutlery, and a large flat-screen TV on the right wall.
A lush arrangement of green leafy plants with one prominent red tropical flower in the center.

E+O Kitchen - Hyde Park

Cincinnati, Ohio

This is where it all began. After a year of researching, prototyping, and developing our Living Wall system, we met with the owners of E+O Kitchen. Our concept aligned perfectly with the restaurant’s vibrant Asian/Latino fusion theme.

This project became the first large-scale interior test of our system: a 16-foot-long Living Wall that varied in height from 6 to 9 feet, built around a bench designed for guest seating. This layout presented a unique challenge of selecting and placing plant species in a way that added beauty without disturbing diners seated below.

The result was a spectacular success. The modern, tropical aesthetic is carried through the lush greenery, upbeat music, and bold flavors on each plate. This Living Wall has continued to delight both patrons and staff, bringing natural beauty to an already dynamic dining experience at E+O Kitchen.

Indoor wall garden with various lush green plants, including a few with pink and orange flowers, behind a blue cushioned bench.
Interior of a restaurant with a green living wall, wooden walls, and tables set with glasses, napkins, and small cacti.